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They come in cans; They are from approximately 140 species and are called forage fish. this simply means that they are small fish that are … An anchovy is a small, common forage fish of the family engraulidae. On pizzas and even in … Prized by humans for … Anchovy, any of numerous schooling saltwater fishes of the family engraulidae (order clupeiformes) related to the herring and distinguished by a large mouth, almost always … · anchovies are small (generally 5-8 inches long), saltwater, foraging fish with more than 100 different species spread across the pacific, atlantic, and indian oceans. Maximum length is 8 inches. · anchovies are a small omega-3 rich fish that seem to appear everywhere. Most species are found in marine waters, but several will enter brackish water, and some in south america are restricted … These little fish are available in the fresh seafood section; · a common fish found in marine and freshwater environments throughout the world, anchovies are a top food source for a variety of predatory fish. The anchovy is a small fish that people catch as food and bait. Their closest relative is the herring, researchers place both groups in the taxonomic order clupeiformes. Anchovies are small, salty fish that enhance dishes with a rich umami taste, commonly used in mediterranean cuisine and sauces. · silvery fish with blue-green backs, anchovies are tiny; This article explains all … · anchovies are members of the family engraulidae; · anchovies are a small, nutrient-rich type of fish that offers numerous health benefits. Anchovies are small, schooling fish belonging to the … You can enjoy them in a wide range of recipes and dishes. They favor warmer waters around the globe, swimming in huge schools that feed on algae and …